Churro Glazed Mini Donuts
Gather around with friends and enjoy Little Debbie® Snacks Churro Glazed Mini Donuts. Delicious glazed mini donuts are pan fried and coated with a cinnamon sugar mixture that everyone will enjoy. Add your favorite chocolate dipping sauce for an even tastier combination!
2 bags Little Debbie Glazed Mini Donuts
½ cup Granulated Sugar
½ cup Brown Sugar
1 tablespoon Cinnamon
1 Bag Little Debbie Double Chocolate Mini Donuts
1 Container Dipping Chocolate
½ teaspoon ground cinnamon
- In a large bowl, mix together the granulated sugar, brown sugar and 1 tablespoon of cinnamon. Set aside.
- In a medium pan, heat the donuts on low-medium heat for less than one minute on each side. Make sure the glaze does not melt off!
- After removing the donuts from the heat, toss gently in the sugar mixture until thoroughly coated.
- For the dipping sauce, follow the instructions on the dipping chocolate for melting. Once melted, mix in the cinnamon.
- Garnish dipping sauce with Double Chocolate Mini Donut Crumbles.