Chocolate Cherry Pies
Creating a decadent dessert doesn’t have to be complicated. Using Little Debbie Cherry Fruit Pies, you can easily make these delightfully sweet treats in less than 30 minutes! Using only three ingredients, get ready for a simple creation that won’t disappoint. Make ahead and chill for a summer barbecue or enjoy around the holidays as an extra special treat.
Makes 8 Servings
1 carton Little Debbie Cherry Fruit Pies
1 7.25oz. Bottle Chocolate Shell Syrup
1 Bag Fresh Cherries
- Unwrap each Little Debbie Cherry Fruit Pie.
- Pour a semi-generous amount of chocolate shell syrup; place in freezer until hardened.
- Remove from freezer and top each pie with a cherry.
- Enjoy immediately!