Red, White and Blue Layer Cake
Makes 5 Servings
10 Red, White and Blue Cakes (Van.)
1 Tub Whipped Topping 1 Container Blueberries
1/2 Container Strawberries
1. Unwrap Red, White and Blue Cakes and slice in half.
2. Wash and remove stems from strawberries. Slice strawberries.
3. Wash blueberries.
4. Layer cut cake into bottom of five individual serving dishes.
5. Layer whipped topping on top of cake.
6. Garnish with slices of strawberries and blueberries.